This is the website for Dr. Annemarie Perez’s┬áSpring 2020 Interdisciplinary Studies (IDS) course on food and culture.

Course description: This course takes a humanities driven focus and lens to examine our cultural relationship with food and its symbolism in works of literature and film as a means of understanding American culture and its relationship with global cultures.

Header image from HenryAlien. Used under CC (creative common’s) license.